Education

2008       Ph.D., Food Processing (Meat Science), Korea University

2005       M.S., Animal Science (Meat Science), Korea University

2000       B.S., Food Science and Biotechnology of Animal Resources. Konkuk University

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Professional Experiences

2024-              Associate Professor, Division of Food Technology and Nutrition, Sun Moon University

2020-2022      Associate Professor, Department of Animal Sciences, Kyungpook National University

2015-2020      Assistant Professor, Department of Animal Sciences, Kyungpook National University

2011-2014      Post-Doctor, Department of Animal Sciences, The Ohio State University (OSU)

2009-2011      Research Professor, School of Life Science and Biotechnology (BK21), Korea University

2008-2009      Research Professor, Institute of Life Science and Natural Resources, Korea University

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More information about professor

Research-gate: https://www.researchgate.net/profile/Y_M_Choi

Google scholar: http://scholar.google.co.kr/citations?user=yelADDAAAAAJ&hl=ko